School is out! I’ve got a big weekend ahead.
But first…THANK YOU!!!!
I made the first cut in Foodbuzz Project Food Blog!!! I got the first trophy!
I have until Sunday 5pm to post Challenge 2. More details later!
Tomorrow is the Hay Valley Family Reunion. I’ve got to start baking the cake tonight.
Dinner was simple: Pork Sliders, leftover Cheesy Herb Potatoes and some garlic pickles from Crested Buttte, CO.
