With the shorter days upon us, I find myself craving the sheet pan dinners that work best on busy weeknights. I love the simplicity of the vegetables and bacon. And I love experimenting with various ...
Gluten-Free
Celiac Disease Strikes Again
It’s been an eventful past few weeks. Not long after we moved into the house, Stephen noticed he wasn’t feeling great. He was noticing he seemed to feel run-down and lacking energy. Those that know ...
Eating out Lately
Eating out without dealing with gluten contamination is much easier than it was a few years ago. I mainly stick to salads, grilled protein, and vegetables. With the rise in Celiac disease, restaurants ...
Jalapeno Lime Chicken
It’s FINALLY time for college football and I am so ready for this change. Football brings in fall weather and moves us closer to the best part of the year for me: holidays. I love everything about ...
Rainbow Chard and Onion Omelet
If I had to choose one food to eat for days in a row, I would choose an omelet. They are so versatile and easy to make. I can pull any vegetable out of the fridge, add some sausage or cheese or both, ...
Orange Ginger Salmon
Tonight’s culinary experiment involved baking fish in a tiny RV stove. I think I accomplished the challenge with little problems with this fantastic Orange Ginger Salmon. Over the past few weeks, ...
Stuffed Jalapeño Dip
One of the best tailgating recipes I make is my stuffed jalapeños. These are extremely good but they take a lot of prep time. Scraping the jalapeño peppers, cooking the sausage stuffing, stuffing the ...
Red Velvet Crinkle Cookies
I love anything described as red velvet. Red velvet cakes are as Southern as sweet tea and magnolias. I use an old family recipe for a traditional red velvet so I thought these cookies might have half ...