This week, I return to the classroom full time so a weekend prep day is a must. I try to pre-cook several bulk items to have throughout the week, especially for lunch. I don’t mind cooking dinner and taking my time to enjoy it. But I must bring my own food for lunch and I …
Posts from: August 3, 2014
I am a long time Southern girl at heart and nothing is better than a big breakfast of eggs and grits with butter and cheese. I could eat it everyday. However, corn does not love me back. It is about as inflammatory as brown rice. I will enjoy it on a cold weekend but I’m …