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I’m not the biggest fan of chomping down on a fresh sliced tomato. I should be, but the consistency of a raw tomato makes me think of horror movie props. I have no idea why, but there it is. However I LOVE the taste of sauces and juices from home grown tomatoes. And recently, I’ve …

Read More about Tomatoes for winter

I’m from the south in case anybody has missed that hint. And down here, summers mean the heavy cakes and pies from the winter take a back seat to the equally heavy fruit cobblers. There have been instances when the peach cobbler was a little too lean in peaches because I ate them before the …

Read More about Berry crumble-licious

Apparently over the course of two weeks during a drought. Before After And we have vegetables running everywhere!! And sunflowers While I enjoyed trying different cafes, pubs, and restaurants, I was ready to return to cooking my own food. Even in places that have a great selection of whole real food, sodium is often excessive. …

Read More about How does your garden grow?

  Last day in Yellowstone Frozen lake in June Pools Grand Teton lake Old Faithful The one day I didn’t wear a hat The house we rented for a week. The balloon on the morning we all packed up and went in 3 different directions even though we all live within an hour of each …

Read More about Goodbye Wyoming 2011

After a long day of traveling, all I have to show for it is this:   Rainstorm Antelope, but it’s a girl and I guess girls are substandard since they don’t have horns. I thought she was pretty anyway. Cupcake from Breckenridge and hotel cappuccino. It’s hard to believe just a few hours earlier, I …

Read More about Rabbit ears—Wyoming 2011

Rico is a small town outside of Telluride. After our last trip, we decided to stay out from town and make use of the various lakes (fishing) and trails (hiking) that we did not try last time. Built in 1925 as a resting place for the employees of the Rico Argentine Mining Company, the Rico …

Read More about Rico Hotel, Colorado 2011